Is Bremer Potato & Cheddar Pierogies kosher?
454 g
From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.
Verdict by tradition
Orthodox Union certification, dairy.
- HechsherOU (Orthodox Union) printed on the package
- LabelMarked Dairy (D)
- Recognized certifying agency on certification · Certification requiredRead the ruling
Orthodox Union certification is accepted in Conservative practice.
- HechsherOU (Orthodox Union) printed on the package
- LabelMarked Dairy (D)
- Conservative practice on certification · BackgroundRead the ruling
Orthodox Union certification is respected under MJRC standards of observance.
- HechsherOU (Orthodox Union) printed on the package
- LabelMarked Dairy (D)
- MJRC Standards of Observance on certification · BackgroundRead the ruling
- MJRC Standards of Observance on kashrut as a whole · BackgroundRead the ruling
Certified by OU. Worth a look: Mono- and diglycerides and Natural flavors.
- HechsherOU (Orthodox Union) printed on the package
- LabelMarked Dairy (D)
- IngredientMono- and diglycerides
- IngredientNatural flavors
- CCAR, The Sacred Table on approach to kashrut · BackgroundRead the ruling
No unclean animal ingredients found. Mono- and diglycerides and Natural flavors can come from animal sources; the label does not say which.
- IngredientMono- and diglycerides
- IngredientNatural flavors
- LabelMarked Dairy (D)
- Biblically clean tier on certification · BackgroundRead the ruling
Ingredients as printed
WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES. SODIUM ACID PYROPHOSPHATE, CITRIC ACID), SALT, SOYBEAN OIL, DEHYDRATED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE), NATURAL FLAVOR, EGGS, GRANULATED ONION, WHEY, ANNATTO AND TURMERIC (COLOR). CONTAINS: WHEAT, MILK, SOY, EGG.
Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.