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Chuckanut Bay Gluten Free New York Cheesecake - Chuckanut Bay Foods
Photo from Open Food Facts, CC BY-SA

Is Chuckanut Bay Gluten Free New York Cheesecake - Chuckanut Bay Foods kosher?

noneDairy (inferred from ingredients)

UPC 603812022026 · verified April 1, 2026 · 0 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), BROWN RICE FLOUR, CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), BROWN SUGAR, CINNAMON, SALT, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, VANILLA EXTRACT.

Natural flavors

Not yet classified: stabilizers, carob bean and/or guar gums, CAROB BEAN GUM

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.