Skip to content
Fit flavors Beef enchiladas
Photo from Open Food Facts, CC BY-SA

Is Fit flavors Beef enchiladas kosher?

1 unit

noneMeat (inferred from ingredients)

UPC 811457037996 · verified November 21, 2025 · 0 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

Beef knuckle, green beans, tomato sauce (tomato puree, less than 2% of salt, citric acid, onion powder, garlic powder, dehydrated bell peppers), corn tortillas (whole grain corn, water, preservatives [propionic acid, sodium hydroxide, benzoic acid], xanthan gum, traces of food grade lime), black beans (prepared black beans, water, salt, calcium chloride), mix, Monterey Jack cheese (shredded) (pasteurized milk, cheese culture, salt, enzymes, potato starch, corn starch, powdered cellulose), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto, potato starch, corn starch, powdered cellulose), diced tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), yellow onion, green chilis, water, cheddar Jack cheese (shredded) (cheddar cheese, Monterey Jack cheese, potato starch, corn starch, powdered cellulose), tomatillos (whole tomatillo, water, citric acid), tomato paste, extra virgin olive oil, unsalted butter, garlic, lime juice, carrots, celery, tomato juice (water, concentrated tomato juice, salt, ascorbic acid), kosher salt, granulated onion, chili powder, arrowroot, dried oregano, chipotle powder, cumin, black pepper, smoked paprika, cardamom, thyme, rosemary, bay leaf.

Hard cheese

Not yet classified: propionic acid, benzoic acid, traces of food grade lime, mix, shredded, enzymes, powdered cellulose, green chilis, tomatillos, whole tomatillo, arrowroot, chipotle powder, cardamom, thyme, rosemary, bay leaf

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.