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Kellogg's Kellog's Nutrigrain Blueberry
Photo from Open Food Facts, CC BY-SA

Is Kellogg's Kellog's Nutrigrain Blueberry kosher?

Soft baked breakfast bars with blueberries · 20.8 oz (592 g)

OUDairy (inferred from ingredients)

UPC 038000113376 · verified June 15, 2024 · 1 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

Crust: whole grain oats, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil, whole wheat flour, sugar, dextrose, fructose, calcium carbonate, vegetable glycerin, invert sugar, whey, soluble corn fiber, salt, cellulose, natural flavor, potassium bicarbonate, vitamin and mineral blend (salt, niacinamide, reduced iron, zinc oxide, vitamin A palmitate, vitamin B1 [riboflavin]), wheat bran, mono - and diglycerides, soy lecithin, wheat gluten, carrageenan, guar gum, filling: invert sugar, corn syrup, blueberry puree concentrate, vegetable glycerin, sugar, modified food starch, sodium alginate, natural flavor, citric acid, sodium citrate, vegetable juice for color, methylcellulose, dicalcium phosphate, malic acid, apple juice concentrate

GlycerinNatural flavorsMono- and diglycerides

Not yet classified: vitamin B1, vitamin B2, soluble corn fiber, cellulose, potassium bicarbonate, vitamin and mineral blend, niacinamide, blueberry puree concentrate, sodium alginate, methylcellulose, dicalcium phosphate

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.