Skip to content
Kikkoman Instant Tofu Miso Soup Soybean Paste Soup with Tofu
Photo from Open Food Facts, CC BY-SA

Is Kikkoman Instant Tofu Miso Soup Soybean Paste Soup with Tofu kosher?

10 g

noneNo D/M/P mark read

UPC 041390030703 · verified April 19, 2026 · 6 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

DEHYDRATED RED AND WHITE MISO (SOYBEANS, RICE, SALT, RIBOFLAVIN), MALTODEXTRIN, DEHYDRATED TOFU (SOYBEANS, CALCIUM SULFATE), DEHYDRATED SEAWEED (SEAWEED, MALTODEXTRIN, SALT), MONOSODIUM GLUTAMATE, DRIED BONITO POWDER (FISH), SALT, DEHYDRATED GREEN ONION, HYDROLYZED SOY PROTEIN, KELP POWDER, DRIED MACKEREL POWDER (FISH), FLAVOR ENHANCERS (DISODIUM GUANYLATE, DISODIUM INOSINATE).

Natural flavors

Not yet classified: DEHYDRATED RED AND WHITE MISO, SOYBEANS, DEHYDRATED SEAWEED, SEAWEED, DRIED BONITO POWDER, KELP POWDER, DRIED MACKEREL POWDER

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.