Skip to content
Kraft Singles American Pasteurized Prepared Cheese Product
Photo from Open Food Facts, CC BY-SA

Is Kraft Singles American Pasteurized Prepared Cheese Product kosher?

noneDairy (inferred from ingredients)

UPC 021000604913 · verified January 18, 2026 · 4 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

milk, cheddar cheese (milk, cheese culture, salt, enzymes), whey, milk protein concentrate, milkfat, 11% calcium phosphate, sodium phosphate, contains less than 2% of modified food starch, salt, whey protein concentrate, lactic acid, sodium citrate, annatto and 3% paprika extract (color), natamycin (a natural mold 9% inhibitor), enzymes, cheese culture, vitamin d3 contains: milk 10/

Hard cheese

Not yet classified: enzymes

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.