Skip to content
Nonshim SHIN GREEN Mushroom & Fried Tofu
Photo from Open Food Facts, CC BY-SA

Is Nonshim SHIN GREEN Mushroom & Fried Tofu kosher?

4.4 oz

noneNo D/M/P mark read

UPC 031146063529 · verified March 28, 2026 · 3 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

Rugged Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Folic Acid, Potato Starch, Palm Oil, Modified Potato Starch, Salt, Black Pepper, Citric Acid, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Mushroom, Fried Tofu (Soy Protein Isolate, Water, Maltodextrin, Syrup, Rice Bran Oil, Glycerin, Soy Sauce, Salt), Isomalt Oligosaccharides, Brown Rice Tocopherols (Antioxidant), Yeast Extract, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Malic Acid, Modified Tapioca Starch, Natural Flavors, Onion, Polyglycerol Esters of Fatty Acids, Sesamine Oil, Sodium Dinate, Sodium Phosphates, Soy Lecithin, Soybean Paste (Soy, Salt, Wheat), Tapioca Starch, Tocopherols (Antioxidant), Yellow Corn Flour.

GlycerinNatural flavors

Not yet classified: Disodium Succinate, Dried Mushroom, Syrup, Isomalt Oligosaccharides, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Polyglycerol Esters of Fatty Acids, Sesamine Oil, Sodium Dinate, Sodium Phosphates

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.