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Samyang Buldak HOT Chicken Flavor Ramen
Photo from Open Food Facts, CC BY-SA

Is Samyang Buldak HOT Chicken Flavor Ramen kosher?

5 x 140g

noneNo D/M/P mark read

UPC 8801073141896 · verified April 20, 2026 · 6 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

noodle(76,7%): wheat flour(52%), tapioca starch(12%), palm oil(11%), wheat gluten, salt, soybean oil, water, acidity regulator[potassium carbonate(e501), sodium carbonate(e500), sodium phosphate dibasic(e339), sodium polyphosphate(e452), citric acid(e330)], thickener [guar gum(e412)], emulsifier[lecithin(e322)], colour[riboflavin(e101)], soup(22,7%): water, artificial chicken flavor powder, white sugar, soy sauce, red pepper powder, soybean oil , onion powder, chilli extract, salt, garlic powder, tapioca starch, yeast extract powder, black pepper powder, curry powder, flake(0,6%): roast sesame, roasted laver

Not yet classified: noodle, 76, e501, sodium carbonate, e500, e339, sodium polyphosphate, e452, e330, e412, lecithin, e322, e101, soup, 22, artificial chicken flavor powder, red pepper powder, chilli extract, curry powder, flake, roasted laver

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.