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Samyang Buldak Spicy Ramen
Photo from Open Food Facts, CC BY-SA

Is Samyang Buldak Spicy Ramen kosher?

spicy ramen with chewy noodles and spicy chicken flavor. · 4.94 oz (140 g)

noneNo D/M/P mark read

UPC 8801073110502 · verified May 23, 2026 · 108 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

Noodle [Wheat Flour, Food Starch-Modified, Palm Oil, 2% Wheat Gluten, Salt, Glycerin, Soy Lecithin, Polyglycerol Esters of Fatty Acids, Potassium Carbonate, Sodium Carbonate, Sodium Phosphate Dibasic, Guar Gum, Tocopherols, Riboflavin (Color)], Sauce {Water, Artificial Chicken Flavor Powder (Artificial Flavor, Dextrin, Wheat Starch, Sugar, Salt, Yeast Extract, Natural Flavor, Disodium 5'-Ribonucleotide, Maltodextrin, Corn Starch), Soy Sauce Seasoning (Soybeans, Water, Salt, Wheat, Sodium Carbonate, High Fructose Corn Syrup, Disodium 5'-Ribonucleotide, Garlic, Steviol Glycoside, Maltodextrin, Sugar), Sugar, Hot Pepper Seasoning [Red Pepper, Dextrin, Salt, Sugar, Onion Powder, Artificial Flavor, Garlic Powder, Silicon Dioxide, Soy Sauce (Water, Soybeans, Wheat, Salt), Capsicum Oleoresin, Paprika Oleoresin, Monosodium Glutamate, Disodium Inosinate Disodium Guanylate], Soybean Oil, Onion, Red Pepper Seed Oil, Garlic, Food Starch-Modified, Capsicum Oleoresin, Paprika Oleoresin, Black Pepper Powder, Natural and Artificial Curry Flavor (Cumin, Salt, Maltodextrin, Artificial Flavor)}, Flake [Sesame, Dried Seaweed].

GlycerinNatural flavors

Not yet classified: Noodle, Food Starch-Modified, Polyglycerol Esters of Fatty Acids, Sodium Carbonate, Sauce, Artificial Chicken Flavor Powder, Dextrin, Disodium 5'-Ribonucleotide, Soybeans, Steviol Glycoside, Hot Pepper Seasoning, Capsicum Oleoresin, Red Pepper Seed Oil, Flake, Dried Seaweed

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.