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Samyang Sogokimyun
Photo from Open Food Facts, CC BY-SA

Is Samyang Sogokimyun kosher?

Ramen noodle soup, hot beef flavor · 120g

noneMeat (inferred from ingredients)

UPC 074603005892 · verified March 25, 2026 · 6 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

Noodle (_Wheat_ flour, palm oil, modified starch, _wheat_ gluten, salt, potato starch, _soybean_ oil, sugar solution, d-sorbitol solution, potassiuim carbonate, guar gum, glycerin fatty acid ester, lectihin, sodium carbonate, sodium phosphate dibasic, sodium polyphosphate, riboflavin, pyro sodiumphosphate, citric acid) Soup (Salt, hydrolyzed vegetable protein, monosodium l-glutamate, sugar, artificial beef seasoning flavor, artificial pork flavor seasoning powder, red pepper seasoning powder, artificial bacon flavor, artificial beef flavor, beef extract powder (beef extract [ehbp-nc1], sugar, _soy_ sauce, garlic powder, yeast extract, glycine, alanine, maltodextrin, black pepper powder), black pepper powder, onion powder, kimchi seasoning powder, palm oil, garlic powder, oleoresin capsicum coating powder, dl-malic acid, garlic concentrate, oleoresin paprika, sodium 5'-inosinate, sodium 5'-guanylate) Flake (dried carrot, dried welsh onion, dried cabbage, dried radish green)

GlycerinNatural flavors

Not yet classified: Noodle, _wheat_ gluten, _soybean_ oil, d-sorbitol solution, potassiuim carbonate, lectihin, sodium carbonate, sodium polyphosphate, pyro sodiumphosphate, Soup, hydrolyzed vegetable protein, monosodium l-glutamate, artificial pork flavor seasoning powder, red pepper seasoning powder, ehbp-nc1, _soy_ sauce, glycine, alanine, kimchi seasoning powder, oleoresin capsicum coating powder, dl-malic acid, sodium 5'-inosinate, sodium 5'-guanylate, Flake, dried radish green

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.