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Stonefire Artisan Thin Pizza Crust
Photo from Open Food Facts, CC BY-SA

Is Stonefire Artisan Thin Pizza Crust kosher?

noneNo D/M/P mark read

UPC 876681006927 · verified April 16, 2026 · 3 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, enzymes), yeast, extra virgin olive oil, mono-and diglycerides, durum wheat semolina, contains wheat, may contain eggs, milk and soy, fgf brands inc, toronto, on m9l 2w6 product of canada questions or comments? contact us @ www,stonefire,com made using the method of us patent no,9,044,023, the system of us patent no, 9,044,021 and the oven of us patent nos, o 960 684 9 052,117

Mono- and diglycerides

Not yet classified: enzyme, dried sourdough, enzymes

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.