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Velveeta Shells and cheese gluten free
Photo from Open Food Facts, CC BY-SA

Is Velveeta Shells and cheese gluten free kosher?

12 oz

noneDairy (inferred from ingredients)

UPC 021000083602 · verified May 4, 2026 · 3 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

GLUTEN FREE PASTA (CORN FLOUR, BROWN RICE FLOUR), CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, ENZYMES], CANOLA OIL, CHEESE CULTURE, SALT, MALTODEXTRIN, NON-FAT DRY MILK, WHEY, SODIUM PHOSPHATE, NATURAL FLAVORS, COLOR ADDED [BETA CAROTENE, PAPRIKA EXTRACT], SODIUM ALGINATE, MONO AND DIGLYCERIDES, LACTIC ACID, XANTHAN GUM, SORBIC ACID). CONTAINS: MILK.

Hard cheeseNatural flavorsMono- and diglycerides

Not yet classified: ENZYMES, COLOR ADDED, SODIUM ALGINATE, LACTIC ACID

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.