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Wilde Korean Sweet & Spicy Flavor Crispy Chips
Photo from Open Food Facts, CC BY-SA

Is Wilde Korean Sweet & Spicy Flavor Crispy Chips kosher?

noneMeat (inferred from ingredients)

UPC 810174040272 · verified May 15, 2026 · 6 scans · low confidence

From Open Food Facts.
Product data from Open Food Facts is available under the Open Database License.

Verdict by tradition

Ingredients as printed

Antibiotic-Free Chicken Breast, Native Tapioca Starch, High Oleic Expeller Pressed Sunflower Oil, Egg Whites, Chicken Bone Broth, Tomato powder, Molasses, Spices, Fermented rice extract (rice, rice malt, salt), Sugar, Maltodextrin, Hydrolyzed corn protein, Sodium citrate, Natural Flavors, Salt, Citric Acid, Sea Salt, Yeast extract, Vinegar, Paprika oleoresin (color), Steviol Glycosides (Purity≥ to 95%)

Natural flavors

Not yet classified: Antibiotic-Free Chicken Breast, Fermented rice extract, Hydrolyzed corn protein, Steviol Glycosides, Purity≥ to

Hey Kosher reads what is printed on the package and matches it against published rulings. It is not a halakhic authority. For the final word, ask your rabbi or the certifying agency.